The Cheese Shop, Louth is an artisan delicatessen situated in Louth,[1] England, known for its large selection of artisan foods, especially cheese.[2] The Cheese Shop has been featured in national newspapers such as The Daily Telegraph and its magazine[2] and The Guardian,[3] local radio and television on BBC Lincolnshire and BBC Look North, and national television episodes in The Hairy Bikers' Food Tour of Britain.[4]
Company type | Private |
---|---|
Industry | Delicatessen |
Founded | Louth, Lincolnshire, England (2007 ) |
Founder | Paul Adams and Steven Parris |
Headquarters | , |
Area served | Great Britain |
Key people | Paul Adams, Steven Parris, Corrine Smith |
Products | Artisan foods, most notably cheese, wines and ports |
Owner | Paul Adams and Steven Parris |
Number of employees | 8 |
Parent | Say Cheese (Louth) Ltd. |
Website | www |
The shop supplies public houses and restaurants in the surrounding area, and stocks locally produced cheeses, including Lincolnshire Poacher and Lincolnshire Red,[citation needed] and Cote Hill Blue and Yellow cheeses.[5]
In 2011 The Cheese Shop won the food category in "The Best Small Food Shops in Britain Awards", run by Mary Portas and The Daily Telegraph, being chosen out of a shortlist of three by The Daily Telegraph's food columnist Rose Prince.[2]
Awards
- Included in Rose Prince's Good Food Producers Guide 2010[citation needed]
- Voted number 1 in "The Best Small Shops in Britain Awards" in the food category, by The Daily Telegraph, in association with Mary Portas and Rose Prince [2]