Paul Logan (colonel)

Colonel Paul D. Logan served as a US Army Quartermaster before and during World War II as the Deputy Director of the Subsistence Division, Office of the Quartermaster General.^[1] His most notable accomplishment was the development of the "Logan Bar", or Ration D bar, an emergency chocolate ration manufactured by Hershey Chocolate.^[2][3] He was also responsible for the adoption of dehydrated potatoes and onions.^{[citation needed]}