Food and Bioprocess Technology

Food and Bioprocess Technology is a peer-reviewed scientific journal published by Springer Science+Business Media. The editor-in-chief is Da-Wen Sun (University College Dublin).[1]

Food and Bioprocess Technology
DisciplineFood science
LanguageEnglish
Edited byDa-Wen Sun
Publication details
History2008–present
Publisher
Springer Science+Business Media.
Standard abbreviations
ISO 4Food Bioprocess Technol.
Indexing
ISSN1935-5130
Links

Abstracting and indexing

Food and Bioprocess Technology is abstracted and indexed in:

According to the Journal Citation Reports, the journal has a 2011 impact factor of 3.703, ranking it 4th out of 138 journals in the category "Food Science & Technology".[2]

References