Egil Robert Ørskov, OBE FRSE is a Danish born Scottish agricultural scientist and development scholar. He is particularly known for research on the nutrition of farm animals.[1]
Selected publications
- Ørskov, E.R. and McDonald, I., 1979. The estimation of protein degradability in the rumen from incubation measurements weighted according to rate of passage. The Journal of Agricultural Science, 92(2), pp. 499–503.
- Mehrez, A.Z., Ørskov, E.R. and McDonald, I., 1977. Rates of rumen fermentation in relation to ammonia concentration. British Journal of Nutrition, 38(3), pp. 437–443.
- Orskov, E.R., 1982. Protein nutrition in ruminants. Academic Press Inc.(London) Ltd.
Alma Mater
Career
Awards
- OBE 1988
- Royal Society of Edinburgh 1991
References
🔥 Top keywords: Main PageSpecial:SearchPage 3Wikipedia:Featured picturesHouse of the DragonUEFA Euro 2024Bryson DeChambeauJuneteenthInside Out 2Eid al-AdhaCleopatraDeaths in 2024Merrily We Roll Along (musical)Jonathan GroffJude Bellingham.xxx77th Tony AwardsBridgertonGary PlauchéKylian MbappéDaniel RadcliffeUEFA European Championship2024 ICC Men's T20 World CupUnit 731The Boys (TV series)Rory McIlroyN'Golo KantéUEFA Euro 2020YouTubeRomelu LukakuOpinion polling for the 2024 United Kingdom general electionThe Boys season 4Romania national football teamNicola CoughlanStereophonic (play)Gene WilderErin DarkeAntoine GriezmannProject 2025